Lemon Slush

Southern Living
5 cups


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1/4 cup sugar
2 (6-ounce) cans frozen lemonade concentrate
2 cups water
1 1/2 cups pineapple juice


Combine all ingredients, and freeze 6 hours, stirring occasionally. Let frozen mixture stand at room temperature 20 to 30 minutes or until slushy.

Created date

October 2003