Lemon-Herb Dressing With Chives and Tarragon

Southern Living


Makes 3/4 cup


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1/3 cup canola oil
3 tablespoons chopped fresh chives
1 tablespoon chopped fresh tarragon
1 tablespoon honey mustard
1 teaspoon lemon zest
1/4 cup fresh lemon juice
1 teaspoon salt
1/2 teaspoon dried crushed red pepper


Prep: 10 Minutes

1. Whisk together all ingredients until blended.

Created date

July 2009