Juicy Juice® Apple Pork Chops [Ad]

Juicy Juice®

4 servings


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4 (about 1 lb. total) 1/2-inch-thick pork chops
Salt and ground black pepper
2 tablespoons all-purpose flour
1 tablespoon butter
1 medium onion halved and thinly sliced
1 cup Apple Juicy Juice® 100% Juice
2 cloves garlic finely chopped


Prep: 11 Minutes
Cook: 7 Minutes

SEASON pork chops with salt and pepper. Dust with flour.

MELT butter in large, nonstick skillet over medium heat. Add pork chops; cook on one side until golden. Turn pork chops over; stir in onion, Apple Juicy Juice® 100% Juice and garlic. Bring to a boil. Reduce heat; cover and cook for 7 minutes or until pork chops are no longer pink in the center.

Created date

August 2016