Makes 1 1/4 cups
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1 (5-ounce) package garlic-and-herb-flavored spreadable cheese
3 tablespoons prepared horseradish, drained
1/2 (8-ounce) package cream cheese, softened
1/4 cup sour cream
1 tablespoon chopped fresh dill
Stir together spreadable cheese and next 4 ingredients until blended. Cover and chill up to 7 days.
Note: For testing purposes only, we used Rondelé Garlic & Herbs Gourmet Spreadable Cheese.