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1 hamburger bun
1 (15-ounce) can HORMEL® Chili
Cheese for topping (optional)
Prep: 15 Minutes
Cook: 15 Minutes
1. Grill your burger until no longer pink in the center, flipping once.
2. Remove from grill & place in bun.
3. Top your burger with tasty HORMEL® Chili.
4. Add cheese quickly so it melts.