Honey-Crisp Topping

Oxmoor House
enough for one 9- inch cake

Ingredients

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3 tablespoons butter or margarine, softened
1/2 cup honey
1/2 cup crushed cornflakes
1/2 cup drained crushed pineapple
1/2 cup flaked coconut

Preparation

Combine butter and honey, beating until light and fluffy. Gently stir in remaining ingredients.

Created date

February 2010