Super Moist Sausage & Bread Stuffing

Hellmann’s® Real Mayonnaise
Super Moist Sausage & Bread StuffingRecipe

6 servings


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1/2 pound sweet Italian sausage links, removed from casings and crumbled
1 large onion, chopped
1 jar (12 oz.) roasted red peppers, drained patted dry and chopped
1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
1/2 cup Italian dressing
1/2 cup chicken broth
1 tablespoon chopped fresh parsley leaves
1/8 teaspoon ground black pepper
1 loaf (12 oz.) Italian bread, cut into 1/2-inch cubes (about 8 cups)


Prep: 25 Minutes
Cook: 40 Minutes

Preheat oven to 375°.

Brown sausage in 12-inch nonstick skillet over medium heat. Add onion and cook, stirring occasionally, 5 minutes or until tender.

Stir remaining ingredients except bread into same skillet; stir in bread.

Evenly spread mixture into 13 x 9-inch baking dish, then press lightly. Bake 30 minutes or until golden and heated through.

Created date

March 2015