Super Moist Roasted Turkey

Hellmann’s® Real Mayonnaise
Super Moist Roasted TurkeyRecipe

8 servings


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10 pounds fresh whole turkey or frozen whole turkey, thawed
1 cup Hellmann's® or Best Foods® Real Mayonnaise
2 tablespoons Knorr® Chicken flavor Bouillon
1 large shallot or onion, chopped
1 tablespoon fresh rosemary leaves
1 envelope Knorr® Roasted Turkey gravy mix, prepared according to package directions


Prep: 15 Minutes
Cook: 3 Hours
Stand: 20 Minutes

Preheat oven to 425°. Remove giblets from turkey cavities and rinse turkey inside and out; pat dry with paper towels; set aside.

Combine Hellmann's® or Best Foods® Real Mayonnaise, Knorr® Chicken flavor Bouillon, shallot and herbs in medium bowl; set aside. Starting at neck opening, gently loosen skin on turkey and evenly spread 1/2 of the mayonnaise mixture under skin. Tie legs together with kitchen string.

Arrange turkey, breast side up, in large shallow roasting pan with rack; rub remaining mayonnaise mixture over outside of turkey. Tent with heavy-duty aluminum foil and roast for 1 hour. Decrease oven to 350° and roast turkey 1-1/2 hours. Remove foil and continue roasting, about 30 minutes, basting occasionally with pan juices, until thermometer inserted in thickest part of the thigh reaches 165°and skin is browned and crispy. Let stand covered loosely with foil 20 minutes before carving. Serve with hot, prepared Knorr® Roasted Turkey gravy mix .

*SUBSTITUTION: Use 1 tsp. dried rosemary, sage and/or thyme, crushed.

Cost per recipe*: $23.17.

Cost per serving*: $2.89.

*Based on average retail prices at national supermarkets.

Created date

March 2015