Hearty Beef & Bean Chili

Hunt's
Hearty Beef & Bean Chili
8 servings (1 cup each)

Ingredients

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2 1/2 pounds boneless chuck roast, cut into large chunks
1 can (28 oz each) Hunt's Whole Peeled Tomatoes
1 can (6 oz each) Hunt's Tomato Paste
1 can (30 oz each) chili beans
1 packet (1.25 oz each) chili seasoning mix

Preparation

Hands On: 5 minutes
Total: 8 hours

1. Combine roast, tomatoes, tomato paste, beans and seasoning mix in CROCK-POT slow cooker.

2. Cover; cook on LOW setting for 8 to 10 hours or on HIGH setting for 4 to 6 hours until meat is tender.

Created date

November 2008