Grilled Vegetable Salsa

Real Simple
Grilled Vegetable Salsa Recipe
Photo: Quentin Bacon
Makes 2 cups


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1 cup fresh or jarred salsa
1/2 bell pepper (any color), grilled and diced
1/2 medium red onion, grilled and diced


Combine the salsa, pepper, and onion. Serve with tortilla chips.

Created date

June 2006

Nutritional Information

Calories 79
Caloriesfromfat 3 %
Fat 0 g
Satfat 0 g
Cholesterol 0 mg
Sodium 113 mg
Carbohydrate 19 g
Fiber 5 g
Sugars 8 g
Protein 2 g