Grilled Tomato Salad

Oxmoor House
2 servings (serving size: 4 tomato quarters)

Ingredients

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2 plum tomatoes, quartered
Cooking spray
1/4 cup small fresh basil leaves
1 teaspoon olive oil
1 teaspoon balsamic vinegar
1/8 teaspoon salt

Preparation

Prep: 3 Minutes
Cook: 6 Minutes

1. Prepare grill.

2. Place tomatoes on a grill rack coated with cooking spray. Grill 3 minutes on each side. Place tomatoes in a bowl; add basil and remaining ingredients, tossing to coat.

Created date

January 2011

Nutritional Information

Calories 36
Caloriesfromfat 0.0 %
Fat 2.4 g
Satfat 0.4 g
Monofat 1.6 g
Polyfat 0.4 g
Protein 0.6 g
Carbohydrate 3.6 g
Fiber 0.8 g
Cholesterol 0.0 mg
Iron 0.4 mg
Sodium 152 mg
Calcium 12 mg