Grilled Chicken & Vegetable Salad

Hellmann's Mayonnaise
Hellmann's Mayonnaise Grilled Chicken and Vegetable salad RecipeRecipe
4 servings


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1 cup Wish-Bone® Italian Dressing, divided
1 medium red bell pepper, quartered
1 medium zucchini, diagonally cut
1 medium red onion, cut into 1/2-inch slices
2 cups cherry tomatoes
1 pound boneless, skinless chicken breasts
1/4 cup Hellmann's® or Best Foods® Real Mayonnaise
6 cups torn romaine lettuce leaves


Prep: 15 Minutes
Cook: 10 Minutes

1. Pour 1/4 cup Wish-Bone® Italian Dressing over vegetables in large resealable plastic bag; turn to coat. Repeat with 1/4 cup Dressing and chicken. Close bags and marinate in refrigerator 30 minutes.

2. Meanwhile, whisk 1/4 cup Dressing with Mayonnaise in small bowl; set aside.

3. Remove vegetables and chicken from marinades, discarding marinades. Grill chicken and vegetables, turning once and brushing with remaining 1/4 cup Dressing, 10 minutes or until chicken is thoroughly cooked and vegetables are tender. Let stand 10 minutes. Slice chicken and red pepper.

4. Toss lettuce with 1/2 of the mayonnaise mixture, then arrange on platter. Top with vegetables and chicken. Serve salad with remaining mayonnaise mixture.

Created date

June 2009