Greek Salad Dressing

Southern Living
With a few simple ingredients you can top your greek salad with a homemade dressing that is fresher and healthier than the bottled options.
Makes 16 servings (2 cups)


+ Add To Shopping List
3 garlic cloves
1 teaspoon salt
1 teaspoon pepper
1 1/4 cups fresh lemon juice
3/4 cup olive oil


Pulse first 3 ingredients in a food processor or blender until chopped. Add lemon juice, and pulse three times. With food processor running, pour oil through food chute in a slow, steady stream; process until smooth.

Created date

November 2003