Golden Turkey Fusilli

Ronzoni Healthy Harvest
4-6 servings


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1 package RONZONI HEALTHY HARVEST 7 Grain Fusilli, uncooked
1 package (10 ounces) frozen sliced carrots
1/2 cup chopped onion
6 tablespoons butter or margarine
2 cups cubed cooked turkey or 2 (5-ounce) cans chunk turkey
1/3 cup grated Parmesan cheese


Cook pasta according to package directions. In large skillet, melt butter; cook carrots and onion in butter until tender. Add turkey, cheese and pasta; toss well. Salt and pepper to taste.

Created date

October 2007