Photo: Grant Cornett; Styling: Alistair Turnbull
Satisfy your sweet craving with a Gingery Lemon Curd Sundae. By switchng from traditional ice cream to nonfat frozen Greek yogurt, you save more than enough calories to add toppings on your FroYo, such as prepared lemon curd and gingersnaps.
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1/3 cup frozen nonfat vanilla Greek yogurt
2 teaspoons prepared lemon curd
1 crushed gingersnap
Top yogurt with lemon curd. Sprinkle with crushed gingersnap.
Fat 1.3 g
Satfat 0.4 g
Protein 4.3 g
Carbohydrate 28.2 g
Fiber 1.6 g
Sodium 6 mg