Ginger Lemonade

5.0 2
5 stars
(2)

Fresh ginger gives this lemonade its unique flavor, while using frozen lemonade concentrate keeps preparation super simple.

Ingredients

  • 12 ounces peeled fresh ginger
  • 1/3 cup sugar
  • 2 (12 oz.) cans of frozen lemonade concentrate

Preparation

  1. Slice 12 oz. peeled fresh ginger into 1/4-inch pieces. Place in a pan with 1/3 cup sugar and 3 cups water; stir until sugar dissolves. Bring to a boil, cover, remove from heat and let syrup steep for 30 minutes; strain. Mix syrup with 2 (12 oz.) cans of frozen lemonade concentrate and amount of water called for on cans. Serves 8.

July 2007

Nutritional Information

  • Calories: 85
  • Fat: 1g
  • Saturated fat: 0g
  • Protein: 1g
  • Carbohydrate: 21g
  • Fiber: 1g
  • Cholesterol: 0mg
  • Sodium: 8mg