Ginger and Honey Iced Tea

Real Simple
Ginger and Honey Iced TeaRecipe
Photo: James Baigrie
Makes 8 servings


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8 cups boiling water
8 tea bags
2 teaspoons freshly grated ginger
1/3 cup honey


Pour the water into a heat-resistant pitcher. Add the tea bags and let steep for 10 minutes. Remove and discard the bags and allow the tea to cool to room temperature before refrigerating. Add the ginger and honey and pour over ice.

Created date

May 2007