Garden Salad

Oxmoor House
8 servings


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1 head Bibb lettuce, torn
1 small head curly endive, torn
1 small head iceberg lettuce, torn
1 bunch watercress, torn
1/2 pound fresh spinach, torn
1 tablespoon chopped chives


Combine all ingredients in a large salad bowl; toss lightly. Serve with Vinaigrette Dressing.

Created date

February 2010