Fruit Sweets

Oxmoor House
about 4 dozen


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1 cup dried figs
1 cup raisins
1 cup pitted dates
1 cup chopped pecans or walnuts
Dash of salt
2 tablespoons orange juice
1 teaspoon lemon juice
Sifted powdered sugar
Pecan or walnut halves


Process figs, raisins, dates, and pecans through a food grinder, using coarse blade. Add salt, orange juice, and lemon juice; mix well. Shape mixture into 1-inch balls. Roll balls in powdered sugar. Press a pecan half on top of each ball.

Created date

February 2010