Fresh Cranberry Salsa

Coastal Living
Fresh Cranberry SalsaRecipe
Photo: Luca Trovato


Makes about 1 cup


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1 1/2 cups fresh or frozen cranberries, thawed
3 tablespoons honey
1/2 teaspoon lime zest
1 tablespoon fresh lime juice
2 tablespoons thinly sliced green onions
2 tablespoons chopped fresh cilantro
1 jalapeño pepper, seeded and minced
1/8 teaspoon ground cumin
1/8 teaspoon salt


Prep: 10 Minutes

Pulse cranberries in a food processor 4 to 5 times or until coarsely chopped. Transfer to a medium bowl; stir in honey and remaining ingredients.

Created date

October 2011