Fresh Berry Nectar with Chambord

Photo: John Kernick
Makes 24 servings (serving size: 4 ounces)


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1 pint blueberries
1 pint raspberries
1 pint blackberries
1/2 cup honey
2 cups vodka
1/2 cup chambord
2 quarts pomegranate or mixed-berry juice
Additional fruit (optional)


In a large bowl, combine blueberries, raspberries, and blackberries. Add honey; slightly smash fruit with the back of a fork. Add vodka and chambord; stir well. (Note: This mixture can be frozen to make the cocktails slushier.) Add pomegranate or mixed-berry juice. Additional fruit and ice may be added to each glass. Serve in a pitcher; do not strain out berries.

Created date

May 2011

Nutritional Information

Calories 142
Fat 0.0 g