French Bread Pizza

Oxmoor House
6 servings.

Ingredients

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1 1/2 cups pizza-pasta sauce
1 (16-ounce) loaf French bread, cut in half lengthwise
1 (4-ounce) can sliced mushrooms, drained
1 (14-ounce) can artichoke hearts, drained and sliced
4 cloves garlic, sliced
1/2 cup seeded, chopped tomato
2 tablespoons chopped fresh basil or 2 teaspoons dried basil
1/2 cup (2 ounces) shredded provolone cheese
1/2 cup (2 ounces) shredded part-skim mozzarella cheese

Preparation

Prep: 7 Minutes
Cook: 10 Minutes

Spread pizza sauce evenly over French bread halves. Arrange mushrooms and next 4 ingredients evenly over sauce. Sprinkle with cheeses. Bake at 450° for 10 minutes or until cheese melts and bread is lightly browned. Cut each bread half into 3 portions.

Created date

August 2009

Nutritional Information

Calories 345
Caloriesfromfat 15 %
Fat 5.9 g
Satfat 3.1 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 15 g
Carbohydrate 54.3 g
Fiber 3.8 g
Cholesterol 14 mg
Iron 0.0 mg
Sodium 884 mg
Calcium 0.0 mg