Fluffy White Frosting

Southern Living
 

 

Makes 7 cups

Ingredients

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1 cup sugar
1 1/2 cups water
2 tablespoons light corn syrup
4 egg whites
1/4 teaspoon cream of tartar

Preparation

Prep: 10 Minutes
Cook: 15 Minutes

1. Combine first 3 ingredients in a small heavy saucepan; cook over medium heat, stirring constantly, until clear. Cook, without stirring, until mixture reaches soft-ball stage or candy thermometer registers 240°.

2. Beat egg whites and cream of tartar at high speed with an electric mixer until soft peaks form; slowly add syrup, beating constantly. Beat until stiff peaks form and frosting is desired consistency.

Created date

September 2007