Easy Mac 'N Cheese with Bacon and Peas

Kraft Macaroni & Cheese
EZ Mac & Cheese with Bacon and PeasRecipe
4 servings

Ingredients

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1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner
1 cup frozen peas
3 slices OSCAR MAYER Bacon, cooked, crumbled

Preparation

Prep: 20 Minutes
Cook: 15 Minutes

Heat oven to 375°F.

Prepare Dinner as directed on package. Stir in peas.

Spoon into 1-1/2-qt. casserole; top with bacon.

Bake 15 min. or until heated through.

Substitute:
Substitute 1 cup cubed OSCAR MAYER Ham for the bacon.

Nutrition Information Per Serving: 360 calories, 12g total fat, 4g saturated fat, 25mg cholesterol, 1030mg sodium, 47g carbohydrate, 3g dietary fiber, 5g sugars, 15g protein, 4%DV vitamin A, 15%DV vitamin C, 15%DV calcium, 15%DV iron.

Created date

April 2009