Crock Pot Macaroni and Cheese

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Great from the crock pot.

(Serving size: servings)

Ingredients

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1 (8oz.), cooked macaroni, drained
1/2 stick butter or margarine
4 cups medium sharp, cheese grated
1 can cheddar cheese soup
2 eggs, beaten
2 cups milk
1/4 teaspoon salt
pepper to taste

Preparation

Spray crock pot with Pam. Mix all ingredients, saving 1 cup cheese to sprinkle on top. Cooked, covered, on high for 1 hour. Turn to low and cook 3 hours.

Created date

August 2015