Creamy Lemon Horseradish Sauce

Southern Living
Makes about 1 1/2 cups


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1 (8-oz.) container sour cream
6 tablespoons mayonnaise
3 tablespoons prepared horseradish
1 teaspoon grated lemon rind
1 teaspoon fresh lemon juice


Prep: 5 Minutes

1. Stir together sour cream and remaining ingredients until blended. Chill until ready to serve. Sauce can be stored in an airtight container in the refrigerator up to 1 month.

Created date

February 2007