Creamy-and-Sweet Coleslaw

Southern Living
Makes 4 1/2 cups


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1/2 cup mayonnaise
2 tablespoons sugar
2 tablespoons lemon juice
2 tablespoons buttermilk
1 medium-size green cabbage, shredded
1 large carrot, finely shredded
1 small green bell pepper, finely chopped
1/4 teaspoon salt
1/4 cup chopped sweet salad cube pickles (optional)


Prep: 15 Minutes
Chill: 8 Hours

Stir together first 4 ingredients in a large bowl. Add cabbage, next 3 ingredients, and, if desired, pickles, tossing to coat. Cover and chill 8 hours. Serve with a slotted spoon.

Created date

May 2005