Cream Cheese Filling

Oxmoor House
2 1/2 cups


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2 (3-ounce) packages cream cheese, softened
1/2 cup butter, softened
1/2 teaspoon vanilla extract
1/2 teaspoon almond extract
2 3/4 cups sifted powdered sugar


Beat first 4 ingredients at medium speed with an electric mixer until smooth. Gradually add powdered sugar, beating until light and fluffy.

Created date

August 2009