Cranberry-Pecan Filling

Southern Living


Makes about 1 1/2 cups


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3/4 cup sugar
2/3 cup chopped pecans, toasted
2/3 cup finely chopped sweetened dried cranberries*
1/2 cup butter, melted
1 1/2 teaspoons ground cinnamon
3/4 teaspoon ground allspice


Prep: 10 Minutes

Stir together all ingredients until blended.

*2/3 cup finely chopped dried cherries or apricots can be substituted.

Created date

February 2005