Cracker Barrel's Hash Browns Casserole Copycat

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(Serving size: )

Ingredients

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2 pounds frozen hash browns
1/2 cup margarine or butter, melted
1 (10 1/4 ounce) can cream of chicken soup
1 pint sour cream
1/2 cup onion, peeled and chopped
2 cups cheddar cheese, grated
1 teaspoon salt
1/4 teaspoon pepper

Preparation

Total: 45 Minutes

Preheat oven to 350F and spray an 11 x 14 baking dish with cooking spray.

Mix the above ingredients together, place in prepared pan and bake for 45 minutes or until brown on top.

Created date

August 2015