The Classic Egg with Canadian Bacon

Thomas' Bagel Thins
The Classic Egg with Canadian Bacon RecipesRecipe
A breakfast favorite. The Classic Egg with Canadian Bacon Thomas'® Bagel Thins™ bagels will start your day off right.
1 sandwich


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1 Thomas'® Plain Bagel Thins™ bagel
1 large egg
1 slice Canadian bacon
1 slice reduced fat American cheese


Prep: 5 Minutes
Cook: 2 Minutes

1. Beat egg in small bowl.

2. Coat a microwave-safe 5-inch ramekin or small bowl with non-stick spray.

3. Add egg to prepared dish and microwave for 1 minute at 60% power. Actual times may vary slightly due to appliance wattage.

4. Wrap Canadian bacon in a paper towel and place on a small microwave-safe plate. Cook for 1 minute at 50% power.

5. Toast Thomas'® Bagel Thins™ bagel.

6. Layer bacon, egg and cheese on bagel.

Enjoy a variety of flavors. Why not try a smoked gouda cheese or your favorite reduced fat cheese next time.

Calories: 280
Total Fat: 11g
Cholesterol: 255mg
Sodium: 950mg
Total Carbohydrate: 25g
Dietary Fiber: 4g
Protein: 20g

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Created date

August 2010