Cinnamon Roll Swirl Cake

Cinnamon Roll Swirl Cake Recipe

Photo: Linwaite

1 serving


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3 cups flour
1/4 teaspoon salt
1 cup sugar
4 teaspoons baking powder
1 1/2 cups milk
2 egg
2 teaspoons vanilla
1/2 cup butter melted
1 cup butter
1 cup brown sugar
2 tablespoons flour
2 tablespoons cinnamon
2 cups powdered sugar
5 tablespoons milk
1 teaspoon vanilla


In a large bowl, mix all the ingredients together except for the butter.

once mixed ...slowly pour in the butter.

Pour into a greased 9x13 pan.

For the topping, mix all the ingredients together until well combined.

Drop evenly over the batter and swirl with a knife.

Bake at 350 for 30-40 minutes.


While the cake is warm ~ drizzle the glaze over the cake. :)

Created date

August 2015