Chutney-Mustard Glazed Spiral-Cut Ham

serves 28 (serving size: 3 ounces ham)


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1 (6 1/2- to 7-pound) 33%-less-sodium smoked, fully cooked ham half
1/2 cup mango chutney
2 tablespoons honey mustard


Preheat oven to 325°.

Place ham on a broiler pan; insert meat thermometer into thickest portion of ham; cover with foil. Bake at 325° for 90 minutes.

Combine chutney and mustard in a small bowl. Remove ham from oven; brush chutney over ham. Bake ham, uncovered, an additional 30 minutes or until thermometer registers 140°. Place ham on a platter; let stand 5 minutes before slicing.

Note: Mango chutney can be found in the jams and jellies section of the supermarket.

Created date

October 2003

Nutritional Information

Calories 134
Caloriesfromfat 34 %
Fat 4.9 g
Satfat 1.6 g
Monofat 2.3 g
Polyfat 0.6 g
Protein 17.9 g
Carbohydrate 3.7 g
Fiber 0.1 g
Cholesterol 45 mg
Iron 1.3 mg
Sodium 828 mg
Calcium 9 mg