Chocolate Chip Ice Cream

Real Simple
Makes 1 quart


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2 cups heavy cream
1 cup whole milk
1/2 cup sugar
1 teaspoon vanilla extract
4 ounces semisweet chocolate, chopped


In a large bowl, combine the cream, milk, sugar, and vanilla. Follow the manufacturer's instructions for freezing. Once the desired consistency has been reached, stir in the chocolate. Serve immediately or freeze in an airtight container.

Created date

June 2007