Chipotle-Orange Potato Planks

Coastal Living
Chipotle-Orange Potato PlanksRecipe
Photo: Stephen Devries; Styling: Lynn Nesmith
Enjoy the smoky sweet heat in each bite of Chipotle-Orange Potato Planks.
Makes 4 servings


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4 small baking potatoes or Yukon gold potatoes, halved
4 tablespoons butter, softened
1 tablespoon orange marmalade
2 teaspoons chopped chipotle pepper in adobo sauce
1/2 teaspoon kosher salt


Prep: 5 Minutes
Cook: 5 Minutes
Grill: 7 Minutes

1. Preheat grill to medium-high heat (350° to 400°). Microwave potatoes in a microwave-safe bowl at HIGH 5 to 7 minutes or until almost tender.

2. Combine butter and remaining ingredients in a small bowl. Brush cut sides of potatoes lightly with butter mixture, reserving remaining butter mixture.

3. Grill potatoes, cut sides down, 4 minutes; turn, and grill 3 to 4 minutes or until tender. Remove from grill, and brush with remaining butter mixture.

Created date

April 2014