Cherry Tomato-Cucumber Salad

Southern Living
This simple summer salad highlights the season's freshest ingredients. If you are making this recipe ahead, wait to dress the salad until it's time to serve.
Makes 6 servings


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1 pt. cherry tomatoes, halved
1 medium cucumber, peeled, seeded, and thinly sliced
1/4 cup thinly sliced sweet onion
1/4 cup chopped fresh parsley
2 tablespoons olive oil
1 tablespoon lemon juice
1 teaspoon salt
1/2 teaspoon pepper


Prep: 15 Minutes

1. Toss together all ingredients in a medium bowl to combine.

Cherry Tomato-Cucumber-Cheese Salad: Prepare recipe as directed. Gently stir in 1 (8-oz.) package fresh mozzarella, cubed. Serve immediately, or cover and chill 1 hour.

Created date

June 2009