Cheesy Shells with Tomatoes & Corn

Kraft Macaroni & Cheese
4 servings

Ingredients

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1 pkg. (12 oz.) VELVEETA Shells & Cheese Dinner
1 pkg. (10 oz.) frozen whole kernel corn
3/4 cup chopped tomato
2 tablespoons green onion slices

Preparation

Prep: 10 Minutes
Cook: 12 Minutes

Prepare Dinner as directed on pkg., adding corn to the cooking water for the last 3 min. of the Shell Macaroni cooking time.

Stir in remaining ingredients; cook until heated through, stirring occasionally.

Special Extra: Garnish with green onion curls just before serving.

Nutrition Information Per Serving: 340 calories, 10g total fat, 3g saturated fat, 15mg cholesterol, 720mg sodium, 53g carbohydrate, 3g dietary fiber, 7g sugars, 13g protein, 10%DV vitamin A, 8%DV vitamin C, 15%DV calcium, 10%DV iron.

Created date

April 2009