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1 slice white sandwich bread
2 tablespoons crunchy or smooth peanut butter
1 slice whole wheat bread
2 tablespoons grape jelly or your favorite jam
SPREAD white bread with peanut butter. Spread whole wheat bread with jelly. Sandwich together. CUT into quarters. Turn over 2 quarters. Place back together on plate to resemble checkerboard. Recipe provided by Pepperidge Farm.