Chantilly Cream

Southern Living
Chantilly CreamRecipe

Photo: Alison Miksch; Styling: Heather Chadduck Hillegas

Makes about 2 1/2 cups

Ingredients

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1 (8-oz.) container crème fraîche or sour cream
3/4 cup whipping cream
3/4 teaspoon vanilla extract
3 tablespoons powdered sugar

Preparation

Hands-on: 5 Minutes
Total: 5 Minutes

Beat crème fraîche in a large bowl at medium speed with an electric mixer 30 seconds. Add remaining ingredients; beat at high speed 3 minutes or until soft peaks form.

Created date

November 2014