Caramel Hot Cocoa

Oxmoor House
Savor the intense flavor of chocolate with almost no saturated fat in this satisfying hot cocoa. One tablespoon of unsweetened cocoa contains only 24 calories and less than 0.5 grams of saturated fat.
2 cups.


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1 tablespoon sugar
1 tablespoon unsweetened cocoa
1 3/4 cups skim milk
2 tablespoons caramel ice cream topping


Combine sugar and unsweetened cocoa in a small saucepan; stir in skim milk and caramel ice cream topping. Cook, stirring constantly, over medium heat until mixture is thoroughly heated and caramel topping dissolves. Serve immediately.

Created date

August 2009

Nutritional Information

Calories 163
Caloriesfromfat 4 %
Fat 0.7 g
Satfat 0.5 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 8.4 g
Carbohydrate 31.5 g
Fiber 0.0 g
Cholesterol 4 mg
Iron 0.0 mg
Sodium 150 mg
Calcium 0.0 mg