Brown Sugar Sweet Potatoes

Oxmoor House
total time: 6 minutes
4 (1/2-cup) servings.

Ingredients

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1 (14 1/2-ounce) can mashed sweet potatoes
2 tablespoons brown sugar
1 tablespoon reduced-calorie margarine
2 tablespoons orange juice
1/4 teaspoon salt

Preparation

Combine 1 (14 1/2-ounce) can mashed sweet potatoes, 2 tablespoons brown sugar, 1 tablespoon reduced-calorie margarine, 2 tablespoons orange juice, and 1/4 teaspoon salt in a medium saucepan. Cook over medium heat 5 minutes or until smooth and thoroughly heated, stirring often. Stir in 2 to 3 tablespoons water, if necessary.

Created date

August 2009

Nutritional Information

Calories 144
Caloriesfromfat 13 %
Fat 2.1 g
Satfat 0.3 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 1.7 g
Carbohydrate 30.2 g
Fiber 3.1 g
Cholesterol 0.0 mg
Iron 0.0 mg
Sodium 189 mg
Calcium 0.0 mg