Blue Cheese Cut-Out Crackers

Gooseberry Patch
Blue Cheese Cut-Out CrackersRecipe
Oxmoor House
You'll love these delicate cheese wafers with a touch of hot pepper!
Makes 2 dozen


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1 cup all-purpose flour
1/4 cup plus 3 tablespoons butter, softened
1/4 cup plus 3 tablespoons crumbled blue cheese
1 egg yolk
1/2 teaspoons dried parsley
1/4 teaspoon salt
4 teaspoons whipping cream
1/4 teaspoon cayenne pepper


Mix all ingredients together; let rest 30 minutes.

Roll dough out onto a floured surface to about 1/8-inch thickness. Use your favorite spring cookie cutter shapes (flowers, teacups, wedding bells) to cut out the crackers.

Place on ungreased baking sheets; bake at 400° for 8 to 10 minutes or just until golden. Cool completely on baking sheets. Carefully remove the delicate crackers when cool.


Created date

December 2011