Bloody Mary

Oxmoor House
1 serving

Ingredients

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1/2 cup tomato juice
2 tablespoons beef broth
1 tablespoon spicy-hot vegetable juice
1/2 teaspoon Worcestershire sauce
1/2 teaspoon lemon juice
1/2 teaspoon lime juice
Dash of celery salt
1/8 teaspoon steak sauce
1/4 cup vodka
Crushed ice

Preparation

Combine first 8 ingredients; mix well. Cover and chill thoroughly. Stir in vodka just before serving. Serve over crushed ice.

Created date

February 2010