Black Truffle Bruschetta

Southern Living
6 servings


+ Add To Shopping List
3 garlic cloves
Olive oil
6 thick baguette slices
1/4 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon black truffle olive oil


Place garlic on a piece of aluminum foil; drizzle with olive oil. Fold foil to seal.

Bake at 400° for 30 minutes; cool and mash garlic.

Bake bread on a baking sheet at 400° for 5 minutes. Sprinkle warm bread with salt and pepper. Spread with garlic, and brush with black truffle olive oil.

Created date

October 2003