Our honey mustard marinade made with Better Than Bouillon® Roasted Chicken Base gives your grilled chicken a sweet and savory taste.
1. Mix the chicken base, mustard, honey, garlic, red wine vinegar, and cayenne pepper in a small bowl. Divide the marinade in half
2. Add one half of the marinade and the chicken to a re-sealable plastic bag and toss to coat. Place the bag in the refrigerator for 2 hours and up to 8 hours
3. Preheat the grill to 450°F.
4. Remove the chicken from the marinade and place directly onto the grill. Grill for 6 minutes.
5. Turn the chicken and brush with the reserved marinade
6. Remove the chicken from the grill and serve with the remaining reserved marinade.