Berried Delight

Kraft Philadelphia
Berried Delight  Recipe
"Berried" treasure is in every bite of these creamy vanilla no-bake squares. Take 'em to a party and watch these gems disappear.
20 servings


+ Add To Shopping List
35 NILLA Wafers, finely crushed (about 1-1/4 cups)
1/4 cup sugar
6 tablespoons butter or margarine, melted
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
2 tablespoons cold milk
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
4 cups cups fresh strawberries, halved
2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
3-1/2 cups cold milk


Prep: 20 Minutes
Cook: 4 Hours

MIX wafer crumbs, sugar and butter; press onto bottom of 13x9-inch pan. Refrigerate until ready to use.


BEAT cream cheese and 2 Tbsp. milk in large bowl with whisk until blended. Stir in half the COOL WHIP; spread over crust. Top with berries. Beat pudding mixes and 3-1/2 cups milk with whisk 2 min.; pour over berries.


REFRIGERATE 4 hours. Spread with remaining COOL WHIP just before serving.


KRAFT kitchens tips:

Save 50 calories and 3g of fat, including 2g of saturated fat, per serving by preparing with PHILADELPHIA Neufchatel Cheese, fat-free milk, COOL WHIP LITE Whipped Topping and JELL-O Vanilla Flavor Fat Free Sugar Free Instant Pudding.

Slice additional strawberries; use to garnish dessert just before serving.

For a quick chocolate garnish, keep instant chocolate drink mix on hand in a small shaker bottle, such as an empty spice bottle. Sprinkle lightly over desserts, cakes or beverages just before serving.

Created date

January 2013

Nutritional Information

Calories 210
Cholesterol 30 mg
Satfat 7 g
Fat 11 g
Sodium 280 mg
Carbohydrate 26 g
Fiber 1 g
Sugars 18 g
Protein 3 g
Calcium 8 %
Iron 2 %