BBQ Chicken and Blue Cheese Pizza

Cooking Light
<p>BBQ Chicken and Blue Cheese Pizza</p>
Photo: John Autry; Styling: Leigh Ann Ross

For a kid-friendly pie, substitute fresh mozzarella for the blue cheese.

6 servings (serving size: 2 wedges)


+ Add To Shopping List
1 (8-ounce) prebaked thin pizza crust (such as Mama Mary's)
1/3 cup barbecue sauce
1 1/2 cups shredded skinless, boneless rotisserie chicken breast
1/2 cup vertically sliced red onion
1/2 cup coarsely chopped yellow bell pepper
1/2 cup (2 ounces) crumbled blue cheese
2 plum tomatoes, thinly sliced (about 1/4 pound)


Bake: 10 Minutes
Total: 20 Minutes

1. Preheat oven to 500°.

2. Place pizza crust on a baking sheet. Spread sauce over the crust, leaving a 1/2-inch border. Top with chicken and remaining ingredients. Bake 10 minutes or until cheese melts and crust is crisp. Cut into 12 wedges.

Created date

July 2011

Nutritional Information

Calories 252
Fat 8.5 g
Satfat 3.1 g
Monofat 2.2 g
Polyfat 2.7 g
Protein 16.7 g
Carbohydrate 27.4 g
Fiber 1.8 g
Cholesterol 38 mg
Iron 1.6 mg
Sodium 494 mg
Calcium 92 mg