Banana-Bacon Sandwich Snack

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Banana-Bacon Sandwich SnackRecipe
Photo: Ryan Liebe; Styling: Mary Clayton Carl

 

In the ultimate combination of savory and sweet, this sandwich snack combines banana and bacon for an unbeatable mid-day treat.

Serves 4 (serving size: 1/2 sandwich)

Ingredients

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4 (3/4-ounce) slices whole-wheat bread
5 teaspoons almond butter
1 banana
4 slices center-cut bacon
1 1/2 teaspoons powdered sugar

Preparation

Spread each slice of bread with 1 1/4 teaspoons almond butter. Slice banana into 1/2-inch-thick slices; arrange slices evenly over 2 bread slices. Cook bacon in a nonstick skillet over medium heat until crisp. Remove bacon from pan; cut each slice in half, and divide evenly over bananas. Top with remaining 2 bread slices, almond butter side down. Add sandwiches to drippings in pan; cook over medium heat on each side 2 minutes or until lightly browned. Cut each sandwich in half diagonally. Sprinkle evenly with powdered sugar.

Created date

September 2014

Nutritional Information

Calories 148
Fat 6.5 g
Satfat 1.5 g
Protein 7 g
Sodium 250 mg