Baked Honey-Raisin Brie

Southern Living
<p>Baked Honey-Raisin Brie</p>

Baked Brie cheese topped with orange liqueur, raisins, and honey is a superfast, yet elegant, appetizer that's perfect for taking to parties. 

Makes 10 servings


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1/4 cup orange liqueur
1 cup golden raisins
2 (8-ounce) Brie rounds
3 tablespoons honey
Pear slices, assorted crackers


Prep: 10 Minutes
Stand: 5 Minutes
Bake: 15 Minutes

Microwave orange liqueur at HIGH 1 minute in microwave-safe bowl; add raisins, and let stand 5 minutes.

Trim rind from top of Brie rounds, leaving a 1/2-inch border on tops. Place Brie rounds in 9-inch pieplates or ovenproof plates. Spoon raisin mixture evenly on Brie rounds, and drizzle evenly with honey.

Bake at 350° for 12 to 15 minutes or until cheese is melted. Serve immediately with pear slices and crackers.

Created date

October 2005