Apple Spice Bars

Oxmoor House
about 6 dozen


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1/2 cup shortening
1 cup sugar
3 eggs, beaten
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1 cup regular oats, uncooked
1 1/2 cups chopped, peeled apple
1/2 cup raisins
1/2 cup chopped pecans
Sifted powdered sugar


Cream shortening in a large mixing bowl; gradually add 1 cup sugar, beating well. Add eggs, and beat well. Sift together flour, baking powder, salt, and spices in a small mixing bowl; gradually add to creamed mixture, stirring well. Stir in next 4 ingredients, mixing well.

Press mixture into a greased 15- x 10- x 1-inch jellyroll pan. Bake at 350° for 25 minutes. Cool; sprinkle with powdered sugar, and cut into 2- x 1-inch bars.

Created date

February 2010